- Lake Deborah Natural Lake Salt is a jewel of nature. The salt originates from ancient primeval oceans carried on the winds of time. The lake from which the salt is harvested was formed around 5 million years ago.
It is the original alternative
to sea salt.
- For more information on Lake Deborah Natural Australian Lake Salt please visit the
Lake Deborah Website
- Lake Deborah natural lake salt is accredited by The Biological Farmers of Australia, Australia's leading organic accreditation body.
Tag Archives: Pork
INGREDIENTS Lake Deborah Salt 1 pork fillet, approx 500g in weight 1 lemon 70g butter 1 tablespoon chopped parsley Flour for coating 40g prosciutto or pancetta Black pepper METHOD Cut the meat into even slices approx. 1cm thick. Place the … Continue reading
INGREDIENTS 1 Pork Loin Fillet – sliced into 1″ medallions 1 teaspoon of Lake Deborah Salt 1 teaspoon of Lemon Myrtle Powder 1 tablespoon of Fennel Seeds – slightly ground 1 tablespoon of Dried Rosemary – chopped 1 clove garlic … Continue reading